Dainty Rice | Rice cooker Sicilian-style Risotto
Preheat oven to 450*. Add the rice, garlic, onion, 4 cups of broth, and the saffron to the bowl of your rice cooker. Cover and cook.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dainty.ca.
Ingredients
- 1 1/2 cups /375 mL Dainty Risotto rice
- 2 cloves Garlic, crushed
- 1/2 small Onion, diced
- 4-5 cups/1-1.25 liters Chicken or Vegetable stock
- 1 large pinch Saffron
- 3 tbsp Butter
- 1/4 cup Pecorino (or Parmesan) Cheese, grated
- 1 small pinch Red Pepper Flakes
- 1 head Cauliflower, cut into florets
- 3 tbsp Olive Oil
- 2 tbsp dried Currants
- 1 tbsp Capers
- 2 tbsp chopped Parsley
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