Spinach Corn Bread Recipe - (4.4/5)

Ingredients

• 10 ounce package frozen spinach, chopped
• 1/4 cup butter
• 1 cup cornmeal
• 1 cup flour, sifted
• 1 tablespoon baking power
• 1/2 teaspoon sugar
• 1/2 teaspoon salt
• 1 egg
• 1 cup sour milk or buttermilk (for sour milk add 1 teaspoon vinegar to the milk and let it sit for 5-10 minutes until it curdles a bit)