Chicken & Chimichurri Dennis the Prescott Recipe - Traeger

Ingredients

• 6 Chicken, Legs
• 7 1/3 Tablespoon extra-virgin olive oil
• 1 Tablespoon paprika
• 1 Tablespoon Corriander Seeds, crushed in a mortar and pestle
• lime zest
• 1 1/2 Teaspoon salt
• 1 Teaspoon black pepper
• 1 Cup fresh parsley
• 1 Cup cilantro leaves
• 1 jalapeño, seeded and halved
• 2 Medium Spanish onion, diced
• 3 Cloves garlic clove
• 3 Tablespoons lime juice
• 2 Tablespoons red wine vinegar