Maple Whisky Hot Chocolate
Indulge in the ultimate winter comfort with this Maple Whisky Hot Chocolate—a rich and velvety treat with just the right balance of sweetness and warmth. The deep, caramelized notes of Wabanaki...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wabanakimaple.com.
Ingredients
- 2 cups whole milk
- ½ cup heavy cream
- 2 tbsp Wabanaki Maple Whisky Barrel-Aged Maple Syrup
- 4 oz dark chocolate (70% cacao or higher), chopped
- 1 tsp pure vanilla extract
- ¼ tsp sea salt
- Whipped cream (for topping)
- Extra maple syrup & chocolate shavings (for garnish)
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