Roasted Cod with Parmesan-Almond Crust – Fisher Nuts
Crispy cod with a Parmesan-almond crust—perfect in under 30 minutes! Try Fisher® Sliced Almonds for an easy weeknight meal.
Ingredients
- 6 cod fillets (about 1-1/2 pounds)
- 1/2 cup panko bread crumbs
- 1/4 cup Fisher® Sliced Almonds
- 1/4 cup shredded Parmesan cheese
- 2 teaspoons olive oil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon garlic powder
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