Multiseed Panettone
Multiseed Panettone 1. Place all of the ingredients except dried fruit into a spiral mixing bowl. 2. Mix on slow speed for 2 minutes. 3.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishbakels.ie.
Cooking tools:
- Stand mixer
- Mixing bowl
- Kitchen scale
- Panettone case
- Oven
Ingredients
- Multiseed Bread Concentrate 4.000 kg
- White flour 4.000 kg
- Mixed spice 0.080 kg
- Sugar 0.375 kg
- Yeast 0.560 kg
- Water 3.525 kg
- Cranberries 1.600 kg
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