Mediterranean Lentils
Enjoyable both visually and more importantly, taste-wise. Complete your meal with this veggie and legume recipe.
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Cooking tools:
- Pot
- Saucepan
- Skillet
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Stove
- Plate
Ingredients
- 1/2 cup cooked whole-wheat couscous
- 1 cup spinach
- 1/2 cup tomato
- 1/2 cup onion
- 1/4 cup low sodium vegetable broth
- 10 pitted kalamata olives
- 1 teaspoon balsamic vinegar
- 1/2 teaspoon minced garlic
- Lemon juice to taste
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