Spicy Asian Shrimp Lettuce Wraps - Simply 7 SnacksSimply 7 Snacks

Spicy Asian Shrimp Lettuce Wraps - Simply 7 SnacksSimply 7 Snacks

international.simply7snacks.com

Ingredients - For the Shrimp: - 1 pound frozen wild caught USA shrimp (21/25 count), thawed, peeled and deveined - 1 tbsp hoisin sauce - 1 tbsp soy sauce - 1

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Cooking tools:

  • Grill
  • Metal skewer
  • Wooden skewer
  • Mixing bowl
  • Whisk
  • Serving platter
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Grater

Ingredients

  • 1 pound frozen wild caught USA shrimp (21/25 count), thawed, peeled and deveined
  • 1 tbsp hoisin sauce
  • 1 tbsp soy sauce
  • 1 tbsp seasoned rice vinegar
  • 1 tsp sriracha
  • 1 tsp honey
  • ½ tsp sesame oil
  • ½ tsp fresh grated ginger
  • 2 cloves garlic, finely chopped
  • Metal skewers (or wooden skewers that have been soaked for 30 minutes) For Serving:
  • 1 head bibb lettuce
  • ½ an English cucumber, thinly sliced
  • 1 cup shredded carrots (we used part of a pre-shredded bag)
  • ½ bunch cilantro, roughly chopped
  • 1 bunch scallions, white and green parts, thinly sliced
  • 1 jalapeno, seeded and thinly sliced (optional, for serving)
  • 1 lime, cut into wedges (for serving)
  • 2 cups Simply7 Jalapeño Lentil Chips, crushed, plus more for serving For the Dipping Sauce:
  • ¼ cup hoisin sauce
  • 2 tbsp seasoned rice vinegar

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