Barbecue Root Beer Country-Style Ribs | Publix Super Markets
Barbecue Root Beer Country-Style Ribs
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Cooking tools:
- Instant-read thermometer
- Saute pan
- Stove
- Mixing bowl
- Whisk
- Tongs
- Wooden spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 1/2 lb pork loin boneless country-style ribs
- 1 tablespoon mesquite barbecue seasoning
- 2 tablespoons canola oil
- 1 cup barbecue sauce
- 2/3 cup root beer
- 2 tablespoons spicy brown mustard
- 1 (28 oz) can baked beans
- 8 tablespoons sliced fresh green onions, divided
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