Creamy Mustard Baked Chicken
1 tablespoon fresh thyme leaves, plus extra to serve 1 cup cream ½ cup stock Method Preheat oven to 180°C.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tegel.co.nz.
Cooking tools:
- Oven
- Pot
- Dish
- Cutting board
- Skillet
- Spoon
- Measuring spoon
- Measuring cup
- Colander
- Stove
- Plate
- Serving platter
Ingredients
- 1 tablespoon fresh thyme leaves, plus extra to serve
- 1 cup cream
- ½ cup stock
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