Salmon Salad with Smashed Potatoes & Roasted Tomatoes | Something New For Dinner

Ingredients

• 2 pounds cocktail tomatoes (1 1/2 to 2″ vine-on tomatoes available at Trader Joes and Costco)
• 3 T olive oil (don’t bother to measure, just drizzle on tomatoes)
• 1 1/2 pounds miniature Yukon Gold or other waxy potatoes (about 2″ in diameter), washed
• 8 garlic cloves, minced
• 1/2 cup or more olive oil
• Kosher salt and freshly ground pepper
• 1 1/2 pound salmon, skin on
• A drizzle of olive oil
• Kosher salt
• 1/2 pound French green beans, ends trimmed
• 1 large head of romaine lettuce or other green leaf lettuce, chopped
• 4 boiled eggs, peeled and sliced in half lengthwise
• 2 T capers
• 1/2 shallot, finely minced
• Zest from one lemon and 3 T lemon juice
• 1 1/2 t dried dill
• 6 T olive oil