Salmon Potato Salad | Arla UK Recipe | Arla UK

Ingredients

• 500 g new potatoes, boiled
• 2 tbsp olive oil
• 1 tbsp dijon mustard (or honey mustard)
• 50 g spring onions, chopped
• 25 g dill, chopped
• 3 - 4 slices cucumbers, thinly sliced
• 200 g Apetina® Original White Cheese In Brine 200g with citrus and herbs
• half a lemons, juice
• pinches salt
• pinches pepper
• 500 g salmon fillet
• 85 g sugar
• 100 g salt
• 2 tsp black peppercorns, crushed
• 2 tsp pink peppercorns, crushed
• 2 tbsp light sesame seeds
• 1 tsp green peppercorns, crushed
• dill sprigs or pea shoots