Panna Cotta | Saveur

Panna Cotta | Saveur

www.saveur.com

This simple, Italian-inspired dessert (the name means ''cooked cream'') can be dressed up with almost any kind of fresh fruit.

View Original

Share this recipe:

Ingredients

  • 3 tbsp. chilled heavy cream
  • 1 <sup>1</sup>⁄<sub>2</sub> tsp. powdered gelatin
  • 1 <sup>3</sup>⁄<sub>4</sub> cups heavy cream
  • <sup>1</sup>⁄<sub>4</sub> cup sugar
  • <sup>1</sup>⁄<sub>4</sub> cup bourbon
  • <sup>1</sup>⁄<sub>2</sub> split vanilla bean

More Like This