Vegan Lentil and Carrot Stew

Vegan Lentil and Carrot Stew

ah7.fit

Hearty and flavorful, Vegan Lentil and Carrot Stew is perfect for chilly days. Enjoy a nutritious, comforting meal with just 15 minutes of prep and 40 minutes of cooking. Dive in!

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Cooking tools:

  • Pot
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Colander
  • Ladle
  • Stove
  • Kitchen scale
  • Mixing bowl
  • Serving bowl
  • Spoon

Ingredients

  • 1 cup dried green lentils (240 grams)
  • 2 large carrots (diced (200 grams))
  • 1 large onion (finely chopped (150 grams))
  • 2 cloves of garlic (minced)
  • 2 tablespoons olive oil (30 ml)
  • 4 cups vegetable broth (950 ml)
  • 1 teaspoon ground cumin (5 grams)
  • 1/2 teaspoon turmeric (2.5 grams)
  • 1/2 teaspoon paprika (2.5 grams)
  • Salt
  • pepper
  • Fresh coriander or parsley for garnish

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