Paneer Methi Malai Recipe
Learn how to make Paneer Methi Malai at home. Get cooking with our easy Paneer Methi Malai recipe and enjoy a delicious Paneer Methi Malai with family &
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Pan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 300 g Paneer (cut into 1 inch cubes)
- 3 tbsp Oil
- 3 tsp Ginger Garlic Paste
- 2 Onion (small, chopped)
- 1 1/2 tsp Red Chilli Powder
- 3 tbsp Garam Masala Powder
- 1 1/2 tsp Cumin Powder
- 2 tsp Salt
- 1 Tomato (chopped)
- 4 tbsp Dried Fenugreek Leaves
- 2 tbsp Butter
- 5 tbsp Cream
- 3 tsp Ginger (julienned)
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