Methi Malai Paneer Recipe Dhaba Style

Ingredients

• 1 tbsp ghee (clarified butter)
• 250 gm paneer (Indian cottage cheese)
• 1 cup methi (fenugreek leaves)
• 2 tbsp oil
• 1 tejpatta (Indian bay leaf)
• 1 inch cinnamon
• 2 green cardamoms
• 3 cloves
• 1 cup onions, chopped
• ½ cup tomatoes, chopped
• 12 cashews
• ½ inch ginger
• 5 garlic cloves
• 2 green chilies
• 1 tbsp oil
• 1 tbsp ghee
• 1 tsp ginger-garlic paste
• 1 tsp red chili powder
• 1 tsp coriander powder
• ½ tsp cumin powder
• ¼ tsp turmeric powder
• ½ tsp salt
• 1 tsp kasuri methi
• ¼ tsp garam masala
• 4 tbsp cream
• 1 tbsp coriander leaves, chopped