Sicilian Frittata with Potatoes & Zucchini - Sicilian Food Culture
The secret to a delicious Sicilian frittata is to start off with fresh large eggs. Anywhere from 6-12 eggs can be used depending on the size of your frying pan (I use a 13-inch oven-proof non-stick...
Keywords
- Sicilian Frittata
Ingredients
- Eggs: 8
- Salt and Pepper
- Parsley
- Basil
- Grated Parmesan Cheese
- Potatoes: 6 Medium Sized
- Zucchine: 1 large
- Sweet Onion: 1 large
- Olive oil: 4 Tbs
- Unsalted butter: 3 Tbs
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