Tuna–Noodle Casserole
This is an updated version of the great American casserole.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Pot
- Colander
- Mixing bowl
- Saucepan
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 10 tbsp. butter
- Salt
- 4 1⁄2 cups (about 10 oz.) flat egg noodles
- 5 scallions, chopped
- 3 tbsp. flour
- 1 1⁄2 tsp. dry mustard
- 3 1⁄3 cups milk
- Freshly ground black pepper
- 1 (12-oz.) can tuna packed in oil, drained and broken into small chunks
- 1 1⁄2 cups homemade fresh white bread crumbs
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