Good-Cooking - Portobello Mushrooms with Blue Cheese and Walnuts

Good-Cooking - Portobello Mushrooms with Blue Cheese and Walnuts

www.goodcooking.com

Portobello Mushrooms with Blue Cheese and Walnuts3 large portobello mushroom caps2 ounces blue cheese, crumpled1/2 cup walnuts, coarsely choppedVegetable oil...

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Cooking tools:

  • Oven
  • Pastry brush
  • Baking sheet
  • Paper towel
  • Cutting board
  • Chef's knife
  • Fork
  • Serving platter

Ingredients

  • 3 large portobello mushroom caps
  • 2 ounces blue cheese, crumpled
  • 1/2 cup walnuts, coarsely chopped
  • Vegetable oil

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