BLTA Pasta Salad | Duryee.net

Ingredients

• 12 oz. mini Farfalle pasta (or other small pasta like medium shells)
• 1 avocado cut into 1/4" slices
• 1 cup frozen petite peas, thawed
• 1 yellow bell pepper, chopped
• 1 pint cherry tomatoes, quartered
• 4 cups roughly chopped romaine lettuce
• 1/2 cup freshly grated Parmesan cheese
• 8 oz. thick-cut bacon cooked and chopped