Sancocho New York Style Recipe - Food.com
I make no claim as to authenticity and named it NY Style only because I live in New York. I was making another's recipe, but had to change it so much
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb beef short rib, cut flanken style (if possible)
- 1 roasting chicken, cut into serving size pieces
- 2 large onions, diced
- 1 bunch green onion, diced
- 4 tomatillos
- 8 cups chicken broth (can mix with beef broth)
- 1 lb yucca root (can substitute potatoes)
- 1 large green plantain
- 1 teaspoon ground cumin
- 1/2 teaspoon Sazon Goya seasoning (1 packet)
- 1/2 teaspoon cayenne pepper
- salt & freshly ground black pepper
- fresh cilantro (to garnish)
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