Puerto Rican Sancocho Recipe | Home Pressure Cooking

Ingredients

• 1 lb Beef Stew Meat
• 1 lb Pork Shoulder
• 1 lb Chicken Thighs
• 2 cups Yuca (peeled and chopped)
• 2 cups Plantains (peeled and chopped)
• 2 cups Potatoes (peeled and chopped)
• 1 cup Corn (cut into chunks)
• 1 Onion (chopped)
• 4 cloves Garlic (minced)
• 1 cup Cilantro (chopped)
• 8 cups Beef Broth
• 2 tbsp Olive Oil
• 1 tsp Salt
• 1 tsp Black Pepper