Pea & ham pot pie recipe | Good Food

Pea & ham pot pie recipe | Good Food

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Bake this wholesome pie for one which takes just 40 minutes from prep to plate. It's a good choice if you're on a budget

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Ingredients

  • 100g fresh or frozen soffritto mix (or any ready chopped onions, carrots and celery)
  • 2 tsp rapeseed oil
  • 2 button mushrooms quartered
  • 2 tbsp frozen peas
  • 1 slice of ham cut into pieces
  • 2-3 tbsp cream (of any sort)
  • 1 tsp Dijon mustard or other French mustard
  • ¼ pack puff pastry (freeze the rest for another time)
  • flour (any kind), for rolling

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