Classic Quiche Lorraine Recipe – Easy & Delicious French Tart – Sharp Blades

Classic Quiche Lorraine Recipe – Easy & Delicious French Tart – Sharp Blades

www.sharpblades.co.uk

Learn how to make the perfect Quiche Lorraine with this easy recipe! Flaky crust, creamy filling, and crispy bacon—ideal for brunch or dinner.

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Ingredients

  • 1 ¼ cups (160g) all-purpose flour
  • ½ tsp salt
  • ½ cup (115g) cold unsalted butter, cubed
  • 3-4 tbsp ice water
  • 6 slices bacon, chopped
  • 1 cup (100g) Gruyère cheese, shredded
  • 4 large eggs
  • 1 ¼ cups (300ml) heavy cream
  • ¼ tsp black pepper
  • ¼ tsp nutmeg (optional)

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