Lightened-Up Curried Chicken Salad Wraps
A quick and easy chicken salad recipe seasoned with curry powder, paprika and ginger.
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
- Spoon
Ingredients
- 1/3 cup nonfat Greek yogurt
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh lime juice
- 2 teaspoons Simply Organic® Curry Powder
- 1 teaspoon Simply Organic® Ground Ginger
- 1/2 teaspoon Simply Organic® Paprika
- 1/2 teaspoon sea salt or pink Himalayan salt
- 1/4 teaspoon Simply Organic® Black Pepper
- 1/4 teaspoon Simply Organic® Garlic Powder
- 1 pound cooked boneless, skinless chicken breast, shredded
- 3/4 cup thinly sliced celery
- 1/2 cup sliced scallions
- 1/2 cup chopped cilantro
- 1/4 cup golden raisins
- 1 tablespoon Simply Organic® Black Sesame Seed
- 4 tortillas
- 1 cup mixed fresh spring greens or spinach
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