Rice Cooker Crawfish Jambalaya
Main Course…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cajuncountryrice.com.
Cooking tools:
- Rice cooker
- Measuring cup
Ingredients
- 2 cups Cajun Country Rice (uncooked)
- 1 10.5 oz. can beef broth
- 1 medium onion, (chopped)
- 1 medium bell pepper, (chopped)
- 1-2 tbsp diced jalapeno pepper, (fresh or pickled)
- 4 oz fresh mushrooms, (chopped)
- 1 stick butter
- 1 lb. Louisiana crawfish tails
- 1 tsp salt
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