Mississippi Recipes for Success

Ingredients

• Chicken, Diced, Cooked, IQF, #1019 - 14 pounds + 10 ounces
• Dressing, Ranch, Dry Mix, #2244 - 9 ounces
• Milk, Lowfat, Unflavored,1% Milk Fat - 1 gallon + 1 cup
• Cheese, Cream, (Lite Neufchatel), #1302 - 5 pounds + 9 ounces
• Cheese, Parmesan, Grated, #1304 - 3 cups
• Water, Municipal, Mississippi - 6 gallons
• Pasta, Spiral, Enriched, #2136 - 6 pounds + 10 ounces
• Broccoli, Fresh Florets, #4000 - 1 1/2 gallons
• Carrots, Raw, Mini, Peeled, #4002 - 1 gallon + 1 1/2 quarts, diced