Notch-It-Up Homemade Power Bars

Notch-It-Up Homemade Power Bars

www.denverhealthmedicalplan.org

These homemade power bars are “notched up” with tender dates and cacao nibs. They’re tasty, portable and last for weeks in the fridge. Enjoy!

View full recipe on www.denverhealthmedicalplan.org

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Cooking tools:

  • Food processor
  • Pizza cutter
  • Offset spatula
  • Baking pan
  • Skillet
  • Saucepan
  • Mixing bowl
  • Cutting board
  • Spoon
  • Stove
  • Refrigerator
  • Freezer
  • Zip-top bag

Ingredients

  • 1 cup oats
  • 1⁄2 cup mixed seeds (pumpkin, sesame and chia — in whatever proportions you desire)
  • 1 cup fruit, dried and chopped (cherries, apricots, currants, dried blueberries, golden raisins
  • 4 tablespoons cacao nibs
  • ¾ cup unsweetened coconut
  • 1 cup almonds, diced (alternative: walnuts)
  • 1⁄2 cup soy protein powder
  • 1⁄2 cup flax meal
  • 1⁄4 cup wheat germ (toasted or regular)
  • 1⁄2 teaspoon salt substitute
  • 1⁄2 cup peanut butter (alternative: almond butter)
  • 1⁄2 cup brown rice syrup
  • 3 tablespoons water
  • 1⁄2 cup dates or figs, pitted and chopped finely (soak dates in the water for an hour to soften)
  • 1⁄2 teaspoon vanilla
  • ¾ cup chocolate chips or chopped dark chocolate (optional)

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