Edamame Basil Hummus Dip - Marla Meridith

Edamame Basil Hummus Dip - Marla Meridith

marlameridith.com

Happy Friday! I have fun recipe to share with you today ~ Edamame Basil Hummus Dip will become your new BFF. Then again I kinda think the same thing of Pink Flamingo Martinis. This recipe is from the...

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Ingredients

  • 2 cups shelled, cooked Edamame
  • 2/3 cups Garbanzo Beans (Chickpeas) drained & rinsed
  • 3 cloves Garlic
  • 1/2 cup fresh Basil, plus more for garnish
  • 1/4 cup Lemon Juice
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Cracked Pepper
  • 1/3 cup extra-virgin Olive Oil
  • Chips or Veggie Spears for serving

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