Chocolate and roasted almond semifreddo

Chocolate and roasted almond semifreddo

www.gourmettraveller.com.au

Australian Gourmet Traveller feature recipe for chocolate and roasted almond semifreddo

View full recipe on www.gourmettraveller.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.

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Cooking tools:

  • Loaf pan
  • Plastic wrap
  • Baking sheet
  • Whisk
  • Mixing bowl
  • Saucepan
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Paring knife
  • Oven
  • Stove
  • Freezer
  • Spoon

Ingredients

  • 125 gm blanched almonds
  • 5 eggs
  • 100 gm caster sugar
  • 300 ml milk
  • ½ vanilla bean, split and seeds scraped
  • 280 gm dark chocolate (60%-68% cocoa solids), finely chopped
  • 200 ml thickened cream

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