Meat Pie Recipe || How to Bake the Perfect Minced Beef Meat Pie
Treat yourself and your loved ones to these delightful minced beef meat pies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globalfoodbook.com.
Ingredients
- Ingredients for Meat pie Dough
- ½ tsp salt
- 1 cup water
- 150ml cold milk
- 2 tsp baking powder
- 1kg All-purpose flour
- 2 tbsp sugar (optional)
- 1 egg to glaze & seal the pie
- 0.34kg unsalted butter (room temperature)
- 1Ingredients for the Fillings
- 1 onion
- 1 carrot
- 1 tsp salt
- 4 tbsp flour
- ½ tsp thyme
- 3 tbsp veg oil
- 800g ground beef
- 2 medium potatoes
- 1 knorr stock cube
- 2 tsp curry powder
- ½ cup water (for mixing the flour)
- 1½ cups water for cooking the fillings
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