Meat Pie Recipe || How to Bake the Perfect Minced Beef Meat Pie

Meat Pie Recipe || How to Bake the Perfect Minced Beef Meat Pie

globalfoodbook.com

Treat yourself and your loved ones to these delightful minced beef meat pies!

View full recipe on globalfoodbook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globalfoodbook.com.

Share this recipe:

Ingredients

  • Ingredients for Meat pie Dough
  • ½ tsp salt
  • 1 cup water
  • 150ml cold milk
  • 2 tsp baking powder
  • 1kg All-purpose flour
  • 2 tbsp sugar (optional)
  • 1 egg to glaze & seal the pie
  • 0.34kg unsalted butter (room temperature)
  • 1Ingredients for the Fillings
  • 1 onion
  • 1 carrot
  • 1 tsp salt
  • 4 tbsp flour
  • ½ tsp thyme
  • 3 tbsp veg oil
  • 800g ground beef
  • 2 medium potatoes
  • 1 knorr stock cube
  • 2 tsp curry powder
  • ½ cup water (for mixing the flour)
  • 1½ cups water for cooking the fillings

More Like This