Meringue Cake with Raspberry Sauce Recipe from Jessica Seinfeld - Jessica Seinfeld
Step-by-step instructions to make Meringue Cake with Raspberry Sauce in just about 1 hour
Ingredients
- For the cake:
- nonstick vegetable oil cooking spray
- 4 large eggs
- 1½ cups walnuts
- About 1 matzo cracker
- ¼ teaspoon kosher salt
- 1¼ cups granulated sugar
- 2 teaspoons cornstarch
- ½ teaspoon pure vanilla extract
- For the raspberry sauce:
- 2 (6-ounce) containers raspberries (or about 2½ cups, fresh or frozen)
- 3 tablespoons granulated sugar
- 1 tablespoon fresh lemon juice
- For the whipped cream:
- 2 cups heavy cream
- 6 to 7 tablespoons confectioners' sugar
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