Golden Crown Mixed Fruit Parfait Recipes| Holyland Group

Golden Crown Mixed Fruit Parfait Recipes| Holyland Group

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Cooking tools:

  • Colander
  • Spatula
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Glass
  • Spoon
  • Refrigerator

Ingredients

  • Golden Crown Canned Pears – ½ cup (sliced)
  • Golden Crown Lychees – ½ cup (drained)
  • Golden Crown Canned Peaches – ½ cup (sliced)
  • Golden Crown Cherries – ½ cup (halved if large)
  • Whipped cream – 1½ cups
  • Yogurt (plain or vanilla) – 1 cup
  • Golden Crown Pure Honey – 1–2 tbsp (optional, to taste)
  • Granola or crushed biscuits – ½ cup (for crunch)
  • Nuts (almonds, pistachios) – 2 tbsp, chopped (optional)

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