Maple Lasagna Casserole | Maple from Canada
A creative way to lighten up a delicious dish (ground chicken) and the subtle scent of maple water will beckon everyone to the kitchen!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.
Ingredients
- 225 g (1/2 lb) ground chicken
- 15 ml (1 tbsp) canola or olive oil
- 2 ribs of celery, chopped
- 1 large carrot, chopped
- 1 clove of garlic, minced
- 150 g (3/4 cup) dry green or brown lentils
- 250 ml (1 cup) maple water
- 250 ml (1 cup) chicken broth
- 1 - 796 ml can (8 oz) crushed tomatoes
- 6 g (2 tbsp) Italian spices
- 6 dry lasagna noodles*
- Herbs (optional)
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