Duck and Mango Filo Rolls Recipe | Luv-a-Duck – Australia’s Favourite Duck
Delight in easy Duck and Mango Filo Rolls, a tantalizing blend of tender confit duck and sweet mango, perfect for any occasion.
Ingredients
- 500g Luv-A-Duck Confit Duck Legs
- 1 Mango, peeled and thinly sliced (or canned mango slices)
- 3 Spring onions, thinly sliced
- 1 tbsp chives, thinly sliced
- 1-inch ginger, grated
- 2 tbsp mango chutney
- Salt and pepper, to taste
- 75g butter
- 6 sheets filo pastry
More Like This
Duck Confit and Apple Fillo Wraps (Cigars) Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Confit Duck Legs Filo Parcels Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Duck à l’Orange Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Roast Duck and Fig Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
BBQ Duck Breast with Mango Summer Salsa Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Confit duck legs with rosemary and orange zest salad Recipe | Luv-a-Duck – Australia’s Favourite Duc
luvaduck.com.au
Confit Duck & Caramelised Onion Tartlets Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Confit of Duck Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au