Hoisin Chicken with Instant Noodles
Noodles flavoured with a Chinese hoisin sauce, accompanied with various greens…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Wok
- Stove
- Kettle
- Mixing bowl
- Colander
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 4 cakes instant noodles
- 3 chicken breast (cut into strips)
- 2 tbsp corn flour
- ½ cup Lee Kum Kee Hoisin Sauce
- 2 tbsp cooking oil
- 4 pieces bok choy (cut in half lengthways)
- 4 tbsp water
- 300g fresh asparagus tips
- 2 limes (juice)
- 2 tbsp Yeo's Sesame Oil
- 2 tbsp toasted sesame seeds
- 4 spring onion (sliced diagonally)
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