Lemon and Herb Salmon Packets Recipe
Light and flavorful lemon and herb salmon packets cooked on the grill for a delicious dinner in under an hour! Perfect for a special occasion or everyday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Measuring cup
- Spoon
- Aluminum foil
- Baking sheet
- Oven
- Citrus press
- Microplane
- Grater
Ingredients
- 1 1/4 cups reduced-sodium chicken broth
- 1 cup uncooked instant brown rice
- 1/2 cup matchstick-cut carrots (from 10-oz bag)
- 1/2 to 3/4 lb salmon fillets, cut into 2 serving pieces
- 1/2 teaspoon lemon-pepper seasoning
- 2 tablespoons chopped fresh chives
- 2 lemon slices (1/4 inch thick)
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