Chicken with Sweet Potato and Coconut-Curry Sauce (paleo)
Delicious chicken with a spicy and sweet coconut-curry sauce, perfect for those craving a balanced meal. Perfect for quick, healthy dining!
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Measuring spoon
- Measuring cup
Ingredients
- 2-3 skinless chicken breast
- 2 tbs. coconut oil; more if needed
- 1/2 onion, finely diced
- 1 tbs. curry powder
- 1 cup chicken broth
- 1 medium sweet potato, peeled and cut into 1/4 inch dice
- 1 cup coconut milk
- 1 tbs. minced fresh ginger
- 1 tsp minced jalapeno
- salt, pepper to taste
- fresh cilantro (optional)
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