Egg, Mushroom and Pesto Breakfast Tart
Prep: 15 mins. Cook: 30 mins. Serves: 4 Ingredients CHEESY SAUCE2 tbsp (40g) butter2 tbsp plain flour¾ cup (185ml) milkSalt to taste½ cup (50g) pizza blend cheeseTOPPINGS1 tbsp olive oil100g sliced...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmpride.com.au.
Cooking tools:
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen scale
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Baking sheet
- Oven
Ingredients
- 2 tbsp (40g) butter
- 2 tbsp plain flour
- ¾ cup (185ml) milk
- Salt to taste
- ½ cup (50g) pizza blend cheese
- 1 tbsp olive oil
- 100g sliced button mushrooms
- 1 small clove garlic, crushed
- Salt
- pepper
- ¼ cup pesto, plus extra to serve
- 1 sheet puff pastry, just thawed
- 4 Farm Pride eggs
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