Simple Fried Rice for Two | America's Test Kitchen

Ingredients

• 2 large eggs
• 3/4 teaspoon table salt , divided
• 1 tablespoon vegetable oil , divided
• 1/2 carrot , peeled and cut into ¼-inch pieces
• 2 ounces ham steak , cut into ½-inch pieces (⅓ cup)
• 2 scallions , white and green parts separated and sliced
• 2 cups cooked jasmine rice , room temperature
• 1/8 teaspoon pepper
• 1/4 cup frozen peas