Chunky Quinoa Soup - Grains & Legumes Nutrition Council
Chunky Quinoa Soup | Grains & Legumes Nutrition Council - A hearty, nutritious lunch or dinner featuring smoked fish and quinoa. Perfect for a wholesome meal.
Ingredients
- 1 Tbsp olive oil
- 2 leeks, thinly sliced
- ½ tsp smoked paprika
- 500g potatoes, peeled and chopped
- 1.5 litres chicken stock (salt reduced)
- ½ cup quinoa
- 300g smoked fish fillet (trout or mackeral), skin removed and broken into large pieces
- 1 Tbsp chopped fresh coriander
- 1 Tbsp lime zest
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