Sunday Night® Chocolate Cream Pie
This fancy dessert looks like a pie shop pickup. No need to tell anyone, but it’s a cinch to make, especially if you opt for the purchased crust. We won’t tell anyone your secret.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sundaynightfoods.com.
Cooking tools:
- Pie dish
- Saucepan
- Whisk
- Stove
- Measuring cup
- Spoon
- Chef's knife
- Refrigerator
Ingredients
- 3 tablespoons cornstarch
- 1½ cups (356 milliliters) whole milk
- 1 jar (10 ounces/284 grams) Sunday Night® Chocolate Sauce, any variety, room temperature, plus additional sauce for drizzling (optional)
- 1 recipe Sunday Night® Graham Cracker Crust or 1 purchased 9-inch graham cracker crust
- 1 recipe Sunday Night® Chocolate Whipped Cream or Sunday Night® Sweetened Whipped Cream
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