Traeger Smoked Potatoes (with oven instructions) | Hilda's Kitchen Blog
Traeger Smoked Potatoes are so much better than ordinary twice-baked potatoes. They're smokey, cheesy, and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 10 baked potatoes
- 6 strips thick-cut bacon
- 4 cloves garlic ((or more))
- 1 tsp ranch seasoning
- ½ tsp salt
- ¼ tsp black pepper
- ¼ cup sour cream
- 2 tbsp half and half
- 1 cup shredded cheddar cheese
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