Scalloped Potatoes with Goat’s Cheese and Fennel - Omnia® US
Creamy scalloped potatoes with goat’s cheese and fennel in just an hour. Perfect for a quick, flavorful side dish.
Ingredients
- Scalloped Potatoes with Goat’s Cheese and Fennel Creamy scalloped potatoes in an hour.
- Ingredients 2 1/4 lbs potatoes 1 fennel bulb 2 cloves garlic About 1 1/4 cups half-and-half Salt and pepper 3/4 cup crumbled goat’s cheese Herbs (thyme is good!)
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