Thermomix recipe: Thai Black Sticky Rice Pudding | Tenina.com
When dessert needs to be dramatic, not too sweet and just a little bit Thai, try this one on for size. The black sticky rice does take AGES to cook.
Keywords
- Rice
- Thai Recipe
- Thai black sticky rice
- sticky rice
- mango
- coconut cream
- dairy free
- gluten free
- tenina
- made from scratch
- yum
- Thai dessert
- thermomix
- robot cook
- easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Ingredients
- 100 Grams black glutinous rice (no subs)
- Water for soaking
- 100 Grams raw sugar
- 300 Grams boiling water
- 200 Grams coconut cream Kara brand preferable
- 1 Teaspoon pink salt flakes
- 1 Teaspoon vanilla bean paste
- 300 Grams coconut cream Kara brand preferred
- sliced mango as needed
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