Indian Spiced Aubergine with Chickpea and Asparagus — Easy Indian Recipe in 40min
A delightful and aromatic mix of spiced aubergine, roasted chickpeas, and tender asparagus, delivering a satisfying and nourishing dinner experience.
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Ingredients
- 150 grams aubergine
- 100 grams chickpea
- 75 grams asparagus
- 15 milliliters olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 cloves garlic
- 1/2 unit onions
- 1/2 unit lemon
- 2 teaspoons spices
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