The Easiest (and Tastiest) Fruit Crumble Recipe
Looking for a quick, simple dessert that's perfect for weeknights or serving last-minute company? You're going to love this fruit crumble. Get the recipe.
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Cooking tools:
- Cherry pitter
- Ramekin
- Peeler
- Baking pan
- Oven
- Toaster oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 9 ounces whole wheat flour ((can substitute all-purpose))
- 5 tablespoons sugar
- 4 ounces softened butter
- 14 ounces fresh or frozen fruit
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