Cowboy Caviar - Recipes | Goya Foods

Ingredients

• ⅓ cup Extra Virgin Olive Oil
• 2 tbsp. Lime Juice
• 2 tbsp. Red Wine Vinegar
• 2 tsp. Minced Garlic
• Adobo All-Purpose Seasoning with Pepper
• 1 can Black Beans
• 1 can Blackeye Peas
• 1 can Golden Corn
• 2 cups chopped plum tomatoes
• ½ cup chopped green bell peppers
• ½ cup chopped red bell pepper
• ⅓ cup chopped small red onion
• ¼ cup finely chopped fresh cilantro, plus more for garnish
• 1 Jalapeño pepper, seeded and minced
• 2 large avocados, halved, pitted, peeled and diced
• Corn tortilla chips, for serving, optional