Blueberry-lemon bundt cake | epicuriantime.com
Blueberry-lemon bundt cake for 12, made with fresh blueberries, sour cream, and eggs. Perfect winter dessert!
Ingredients
- 1-1/2 cups fresh blueberries
- 2 tablespoons flour
- 1 lemon cake mix
- 1 cup sour cream
- 4 large eggs
- recipeIngredient ends
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