Stuffed butternut squash with quinoa recipe | Good Food
A filling vegetarian supper of roasted squash with a healthy pepper, pine nut and olive-flecked quinoa stuffing, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1 medium butternut squash
- olive oil for roasting
- pinch dried oregano
- 150g ready-to-eat quinoa (we used Merchant Gourmet Red and White Quinoa)
- 100g feta cheese
- 50g toasted pine nut
- 1 small carrot grated (around 50g)
- small bunch chives snipped
- juice half lemon
- 1 red pepper chopped
- 50g pitted black olive
- 2 spring onions chopped
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